Overview

- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- or equivalent experience
Work setting
- Food service establishment
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Supervision
- 3-4 people
Personal suitability
- Flexibility
- Team player
Employment terms options
- Evening
- Shift
- Night
- Day
- Weekend
- Overtime available
Other benefits
- Free parking available
- Other perks
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week

📌 Food service supervisor (Saskatoon)
🏢 CareerBeacon
📍 Saskatoon