Lead your team in a dynamic food manufacturing warehouse as a Warehouse Lead Hand. Oversee shipping, receiving, and inventory management while leveraging your leadership skills.
In this role, you will monitor logistics activities and lead the cycle count program for the warehouse. You will need solid organizational and computer skills to manage inventory systems, ensure accurate order processing, and prevent supply shortages. A commitment to maintaining health and safety standards is essential for success.
Key Responsibilities:
• Track raw materials and shipment levels efficiently
• Digitally manage inventory and prepare reports
• Oversee receiving to match purchase orders
• Ensure timely order picking to meet KPIs
• Conduct regular team training and performance reviews
Requirements:
• 2+ years of hands-on warehouse experience
• Strong communication and time management skills
• Ability to lift 50-70 lbs
• Organizational skills and attention to detail
• Familiarity with warehouse technology and inventory systems
Bring your leadership and organizational skills to help maintain the efficiency and safety of our warehouse.
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📌 Warehouse Lead Hand in Food Manufacturing (Vancouver)
🏢 Sysco
📍 Vancouver