Kitchen & Food Preparation
Making pizzas: Preparing dough, adding sauces, portioning toppings, and assembling pizzas according to brand recipes.
Cooking and boxing: Operating kitchen equipment like ovens, cutting finished pizzas, and boxing orders accurately.
Prep work: Preparing side items like wings, salads, or breadsticks, and stocking ingredient stations. [1, 2, 3, 4, 5, 6, 7]

Customer Service & Front of House
Taking orders: Greeting customers, answering phone calls, and taking orders at the front counter or drive-thru.
Cash handling: Operating the cash register and processing payments.
Serving guests: Delivering food or drinks for dine-in or handing over takeout orders with a friendly attitude. [1, 2, 3, 4]

Cleanliness & Maintenance
Sanitizing work areas: Cleaning prep stations, the kitchen, and equipment throughout the shift.
Dining room upkeep: Clearing tables,



wiping down counters, and maintaining clean customer spaces.
Restocking: Keeping supplies, napkins, and ingredients refilled for peak hours.

Job Type: Full time

Pay: $15.00 per hour

Expected hours: 33.0 per week

Perks:
Discounted or free food

Versatile language requirement:
French not required

Education:
Secondary School (preferred)

Experience:
food industries: 1 year (required)

Language:
English (preferred)

Licence/Certification:
Smart Serve (preferred)

Ability to Commute:
Medicine Hat, AB T1B 1H9 (required)

Ability to Relocate:
Medicine Hat, AB T1B 1H9: Relocate before starting work (required)

Work Location: In person

📌 Crew Member Medicine Hat
🏢 GAYATRI HOLDINGS MEDICINE HAT A
📍 Medicine Hat