Elevate your career in food service as a Food Service Supervisor. This on-site role involves supervising staff, ensuring food quality, and managing schedules to deliver exceptional service.

We are looking for a Food Service Supervisor with 1-2 years of experience to lead a dedicated team. You will establish efficient work methods, train staff on safety and sanitation procedures, and estimate ingredient needs for meal preparation. Your leadership will maintain high standards of food quality and service.

Key Responsibilities:
• Supervise food preparation and portioning activities
• Train staff in sanitation and safety protocols
• Estimate ingredient and supply requirements
• Ensure compliance with quality control standards
• Address customer complaints and maintain satisfaction

Requirements:
• High school graduation certificate required
• 1-2 years of supervisory experience in food service
• Basic security clearance needed
• Ability to work under pressure in a rapid-paced environment
• Strong attention to detail and client focus

Lead a dynamic team and ensure high-quality service as a Food Service Supervisor!
#J-18808-Ljbffr

📌 Food Service Supervisor On-Site Role (Northwest Territories)
🏢 Rickys Group of Family-Style Restaurants
📍 Northwest Territories