- Prepare and bake a variety of baked goods, including cakes, pastries, bread, and other desserts
- Decorate cakes and pastries according to customer requests and design specifications
- Follow recipes and ensure accurate measurements of ingredients
- Monitor baking process and adjust temperatures or cooking times as needed
- Maintain cleanliness and organization of the bakery area
- Adhere to food safety and sanitation guidelines
- Collaborate with other team members to ensure effective production and timely completion of orders
Skills
- Previous experience as a baker or in a similar role preferred
- Knowledge of baking techniques, ingredients, and equipment
- Ability to follow recipes accurately and consistently produce high-quality baked goods
- Creativity and artistic skills for cake decorating
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent time management skills to meet production deadlines
- Ability to work independently as well as part of a team