Elevate your culinary career with Farm Boy as a Culinary Supervisor during a 1-year contract. Support exceptional customer service while leading a high-performing food team in a agile environment.

As a Culinary Supervisor, you will partner with the Department Manager to drive excellence in food and service experiences at Farm Boy. This role offers the chance to engage in hands-on leadership, coaching, and ensuring daily operations meet the highest standards. You will build a collaborative team culture through regular huddles and team training.

Key Responsibilities:
• Deliver warm, engaging customer service daily
• Support team development through training and coaching
• Prepare fresh offerings for hot and cold bar stations




• Manage inventory, ordering, and scheduling effectively
• Ensure compliance with health, safety, and HACCP regulations

Requirements:
• 1 year of supervisory experience in culinary management
• Post-secondary education in Culinary Management
• Strong organizational and analytical skills
• Ability to thrive in fast-paced settings
• Flexibility for varied shifts, including evenings

Bring your culinary passion and leadership skills to Farm Boy in this rewarding role.
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📌 Culinary Supervisor at Farm Boy (Ontario)
🏢 Farm Boy
📍 Ontario