Job Description

Petite Bao is hiring Line Cooks to join our growing kitchen team. Our concept brings Asian-inspired flavors and a creative twist to burgers - focused on high-quality ingredients, bold flavors, and fast, consistent execution.

If you’re proud of your craft, thrive in a quick-paced kitchen, and want to be part of a supportive, energetic team, we’d love to meet you!

What You’ll Do
Prepare and execute menu items with speed, consistency, and care
Maintain a clean, organized workstation and follow food safety standards
Support daily prep, service, and closing duties as needed
Work closely with the team to keep service smooth and productive

What We’re Looking For

You are someone who:
Has experience in a similar role (Line Cook, Chef de Partie, or equivalent)
Takes pride in quality, cleanliness, organization, and attention to detail
Works well under pressure and stays calm during busy rushes
Brings a positive, team-first attitude and can problem-solve quickly
Is available for evenings and weekends, with flexibility for late shifts

What We Offer




Tip sharing
Complimentary staff meals
A supportive, respectful, and positive workplace culture
Competitive pay based on experience
Opportunities to grow into senior or leadership roles as the team expands

Interested? Apply with a short note about your experience and availability—we’re looking to hire as soon as possible.

Job Types: Full time, Part-time

Pay: $19.00-$21.00 per hour

Benefits:
Discounted or free food
Flexible schedule
Store discount

Ability to commute/relocate:
Vancouver, BC V6K 2G6: reliably commute or plan to relocate before starting work (required)

Education:
Secondary School (preferred)

Experience:
Cooking: 1 year (required)

Language:
English (required)

Licence/Certification:
Food Safety Certification (required)
Food Handler Certification (required)
Food Protected, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

📌 Line Cook Or Station Chef Kitsilano
🏢 Petite Bao
📍 Kitsilano