Eloise is looking for an experienced and hospitality-driven Floor Manager to join our leadership team.
We're looking for someone who loves being on the floor, understands what great hospitality feels like, and knows how to lead a team through a busy service. This is a hands-on role for someone who leads by example, builds relationships with guests and staff, and takes pride in the details that make a restaurant run well.
What You'll Do Lead and support the front-of-house team during service
Maintain a strong presence on the floor and ensure guests are well looked after
Coach and develop servers, bartenders and support staff
Help manage the flow and pacing of service
Handle guest concerns with confidence, professionalism and genuine hospitality
Support opening and closing procedures
Ensure service standards and restaurant policies are consistently followed
Work closely with the General Manager and culinary team
Help create a positive,
accountable and team-focused work environment
What We're Looking For Previous restaurant management or supervisory experience
Strong understanding of full-service restaurant operations
A genuine passion for hospitality and taking care of people
Confident, calm and organized during busy services
Robust communication and leadership skills
Someone who isn't afraid to jump in and help wherever needed
High standards, a strong work ethic and a team-first mentality
At Eloise, we believe great restaurants are built on Hospitality, Work Ethic, Teamwork and Empathy. We're looking for someone who shares those values and wants to be part of a team that takes pride in delivering a great experience every night.