restaurant manager (Powell River)

restaurant manager (Powell River)

09 Oct
|
royal zayka cuisine of india
|
Powell River

09 Oct

royal zayka cuisine of india

Powell River

Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Train staff Address customers' complaints or concerns Government programs Recognized employer Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

📌 restaurant manager (Powell River)
🏢 royal zayka cuisine of india
📍 Powell River

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