We're looking for a Demi Chef de Partie who enjoys working in a fast-paced environment and wants to continue developing their culinary skills. You'll work with premium Canadian ingredients, quality proteins, fresh seafood, and seasonal products while contributing to a restaurant that values consistency, teamwork, and hospitality.This is a great opportunity for a cook who is ready to take the next step in their career and gain experience in an elevated dining setting.What We Offer
Competitive wages and gratuitiesOpportunities for growth and advancement within BCPExposure to upscale dining, private events, and feature menusA qualified kitchen focused on quality and teamworkMeal discounts and employee perksThe prospect to live and work in Banff (employee housing available)What You'll Do
Prepare and execute dishes consistently and efficientlyWork the grill and hot line, cooking proteins to exact standardsMaintain a clean, organized, and productive workstationSupport service during busy periods while maintaining qualityAssist with daily prep, inventory management, and kitchen organizationFollow food safety and sanitation standards at all times
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