Join ARAMARK Remote Workplace Services as a 2nd Cook near Timmins, ON. This role focuses on food preparation, adhering to safety guidelines while working in a remote lodge setting. We are hiring 2nd Cooks responsible for cooking and preparing various dishes according to established recipes and production guidelines. Key skills include food safety practices, equipment operation, and teamwork. This position requires handling kitchen utensils safely and maintaining cleanliness in work areas. Key Responsibilities:
Cook and prepare diverse food items using standardized recipes
Set up workstation with necessary ingredients and equipment
Measure, mix, and prepare ingredients for cooking
Operate kitchen equipment like ovens and stoves
Clean and sanitize all work areas and utensils Requirements:
Experience as a cook or in a related role
Knowledge of food safety standards and preparation methods
Ability to acquire food safety certification
Solid math and communication skills
Ability to lift and stand for extended periods Bring your passion for cooking and food safety to ARAMARK's remote lodge near Timmins. #J-18808-Ljbffr

📌 2nd Cook At Aramark Lodge Alton
🏢 Aramark
📍 Alton