Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Work site environment Noisy Hot Work setting Food service establishment Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10 people Certificates, licences, memberships,



and courses First Aid Certificate Food Safety Certificate Security and safety Basic security clearance Transportation/travel information Own vehicle Public transportation is available Work conditions and physical capabilities Fast-paced workplace Work under pressure Tight deadlines Standing for extended periods Walking Physically demanding Attention to detail Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Dependability Employment terms options Early morning Evening Morning Night Day Weekend Financial benefits Gratuities Other benefits Free parking available Team building opportunities Parking available

📌 food service supervisor (Sechelt)
🏢 Domino's Pizza
📍 Sechelt