restaurant manager (Wetaskiwin)

restaurant manager (Wetaskiwin)

08 Oct
|
Edo Japan
|
Wetaskiwin

08 Oct

Edo Japan

Wetaskiwin

Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Address customers' complaints or concerns Work conditions and physical capabilities Quick-paced environment Work under pressure Employment terms options Evening Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 32 hours per week

📌 restaurant manager (Wetaskiwin)
🏢 Edo Japan
📍 Wetaskiwin

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