08 Oct
|
BASIL LEAF
|
St. John's
08 Oct
BASIL LEAF
St. John's
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Establish work schedules Prepare special orders Supervise food service operations Work conditions and physical capabilities Fast-paced environment Attention to detail Personal suitability Flexibility Team player Dependability Other perks Free parking available Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
📌 food service supervisor (St. John's)
🏢 BASIL LEAF
📍 St. John's