Education: Bachelor's degree Experience: 5 years or more Tasks Develop production schedules and duty assignments to ensure proper functioning Evaluate daily operations Maintain an inventory of raw materials and finished products to prevent shortages Plan and organize daily operations Develop equipment maintenance schedules and recommend the replacement of machines Plan and implement changes to machinery and equipment, production systems and methods of work Plan and manage the establishment of departmental budget Computer and technology knowledge Internet MS Windows Area of specialization Process improvement Work conditions and physical capabilities Rapid-paced environment Attention to detail Personal suitability Excellent oral communication Excellent written communication Team player Values and ethics Screening questions Do you have experience working in this field? Employment terms options Day Other benefits Paid time off (volunteering or personal days) Team building opportunities Parking available Work Term: Permanent Work Language: English Hours: 30 hours per week

📌 food production manager (Toronto)
🏢 Ah Fong Food
📍 Toronto