Director of Venues Landmark Luxury Hotel | Edmonton, Alberta, Canada
Compensation Base Salary: CAD $70,000 – $80,000 / year + bonus (up to 10%)
Comprehensive perks (medical/dental/vision, extended mental health), pension with employer match, travel program, wellness platform
Role Overview A hands-on, floor-focused leadership role overseeing two restaurant outlets and a lounge at a high-volume luxury hotel, reporting to the Director of Food & Beverage. Focused on tighteningservice execution and sequence of service, rolling out team training, and driving day-to-dayoperational excellence across all outlets.
Key Deliverables Service execution - lead and refine sequence of service across all outlets, staying hands-on in daily operations
Team development - recruit, train, and roll out ongoing training to build a high-performing, guest-focused team
Financial performance - manage outlet budgets across labor, productivity, revenue, and expenses; support forecasting




Guest experience - uphold LQA standards and drive continuous improvement in service quality
Innovation & positioning - collaborate with culinary leadership on menus, promotions, and events that keep the dining experience competitive
Required Qualifications 3+ years in a senior management role within a luxury restaurant or hotel setting
Proven track record driving revenue and hitting financial targets
Strong understanding of LQA standards and service excellence
Proficiency with Microsoft Office, Avero, OpenTable, Opera, and Silverware
ProServe certified; must be 18+ and legally able to serve alcohol in Alberta
Bachelor's degree in hospitality, business, or related field preferred
Legally eligible to work in Canada - no visa sponsorship available

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📌 Director of Venues (Alberta)
🏢 D.C. Global Talent
📍 Alberta