Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Food service establishment
- Restaurant

Responsibilities

Tasks

- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check delivery of food trolleys





Supervision

- 1 to 2 people

Credentials

Certificates, licences, memberships, and courses

- Food Safety Certificate
- Safe Food Handling certificate

Additional information

Work conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
- Attention to detail

Personal suitability

- Client focus
- Excellent oral communication
- Flexibility
- Team player
- Initiative

Benefits

Other advantages

- Parking available

📌 food service supervisor (Fergus)
🏢 Subway
📍 Fergus