Now Hiring: Full-Time Butcher/Meat Cutter
De Luca Specialty Foods Cooking School & Restaurant Ltd.

Are you passionate about quality meats, traditional cuts, and delivering top-tier service?

De Luca Specialty Foods Cooking School & Restaurant Ltd. is seeking a skilled and reliable Full-Time Butcher/Meat Cutter to join our dedicated team.

Key Responsibilities:

- Prepare a wide variety of cuts including beef, pork, poultry, and specialty meats & Sausage
- Maintain cleanliness and food safety standards in the prep and storage areas
- Ensure accurate labeling and proper rotation of stock
- Interact with customers in a friendly, knowledgeable, and professional manner
- Assist with inventory control and ordering as needed
- Work closely with our chefs and kitchen team to support daily production needs

Qualifications:

- Minimum 2 years of experience as a butcher or meat cutter in a retail or food service environment
- Solid knife skills and knowledge of meat preparation techniques




- Commitment to food safety, sanitation, and workplace safety standards
- Reliable, punctual, and team-oriented
- Ability to lift up to 50 lbs and stand for extended periods

What We Offer:

- Competitive hourly wage based on experience
- Full-time hours with consistent scheduling
- Staff discounts on specialty foods and restaurant services
- A collaborative, supportive work environment
- Opportunities to work alongside our renowned cooking school and culinary team

We thank all applicants for their interest, but only those selected for an interview will be contacted.

Job Types: Full-time, Permanent

Pay: $20.00-$23.00 per hour

Advantages:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Store discount

Work Location: In person

📌 Butcher/Meat Cutter (Winnipeg)
🏢 De Luca's South Landing
📍 Winnipeg