Become a Culinary Supervisor with Aramark, focusing on food prep and customer engagement. Supervise kitchen operations to deliver high-quality meals daily while fostering a positive team setting.

As a Culinary Supervisor, you'll coordinate the preparation of food items, adhere to safety standards, and ensure customer satisfaction. You should be organized and focused, ready to train and lead your team in maintaining high culinary standards while navigating a fast-paced kitchen workplace.

Key Responsibilities
Supervise food preparation and portion control
Assist in setting up and breaking down service stations
Prepare foods accurately following recipes
Monitor food temperature and quality standards
Maintain cleanliness of kitchen and service areas

Requirements:
Solid leadership and supervisory experience
Excellent customer service and interpersonal skills
Required Serve Safe Certification
Previous food service experience preferred
Ability to handle hot food items frequently

Become an integral part of our culinary team and make a difference in our customers' dining experiences at Aramark.

📌 Aramark Culinary Supervisor Role Ottawa (Canada)
🏢 Aramark
📍 Canada