Job details
Salary 20.00 to 24.00 hourly (To be negotiated) / 40 hours per week
Terms of employment Permanent employment Full time
Starts as soon as possible
Source Job Bank #

Languages

English or French

Education
Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Tasks
Co-ordinate special events
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment




Clean kitchen and work areas
Organize buffets and banquets

Who can apply for this job?

The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada
other candidates, with or without a valid Canadian work permit

Advertised until

Significant notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Q-de-Sac
Accommodation and food services
3job postings advertised
Medium-sized business(between 5 and 100 employees)
J-18808-Ljbffr

📌 Cook Quebec City (Canada)
🏢 Job Bank
📍 Canada