Position # :

Expected Start Date: To be determined

Union: SGEU

Facility: Chateau Providence

City/Town: St Brieux

Department: Service Recipient Food Services

Type: Casual

FTE: 0

Relief: No

Float: No

Field Hours: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education
Journeyperson Cook certificate
Food Protected Certificate

Other Education and Training
Health Care Cook Certificate is acceptable

Competencies
Organizational skills
Interpersonal skills
Leadership skills
Communication skills
Basic - Computer skills

Knowledge and Abilities
Ability to work independently

Other Information
Valid driver's license, where required
Official Description at: //
Health Care Cook Certificate is acceptable
May be eligible for Recruitment and/or Retention Incentives
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📌 Cook Saint Brieux
🏢 Saskatchewan Health Authority
📍 Saint Brieux