Duties:
Involved in all phases of operational planning including daily production .Will be responsible to lead the team in the shift by being inculcating a hands on approach
Responsible for hiring, training, developing and leading a team of associates capable of providing excellent customer service. Must be open to learning and adopting the Tim's way of customer experience.
You are accountable for staffing, Scheduling, Weekly Inventory, Daily update on of production and other logs which are mandatory requirements.
To coordinate weekly calibration of all the beverage equipment with the Supervisors.
Ensures strict compliance of Compass Quality Assurance and Health and Safety Programs.

Required:
Proven supervisory or management experience in a branded retail foodservice setting (eg. Tim Horton's, Starbucks etc.)will be an added advantage
Demonstrated ability to grow top line sales, monitor & minimize cost,



reduce waste and manage effective workflow.
Proactively demonstrate the ability to recognize customer needs and market trends.
Experience with branded concepts will be an added advantage
Have strong management and leadership skills. Demonstrated ability to motivate and develop staff.
Superior customer service skills and ability to train others
Excellent written & verbal communication skills and focus on upselling products.
Solid basic knowledge of computers - MS Office, POS Systems etc.
Able to accommodate a versatile work schedule(Including Evenings, Weekends and Stat Holidays).

Asset:
Advanced Food Safety Training (AFST) and First Aid is a Pre requisite and to be completed with 3 months of joining the unit.
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📌 Tim Horton's Assistant Manager Edmonton
🏢 Compass Group Canada
📍 Edmonton