07 Oct
|
SSP Group
|
Richmond
07 Oct
SSP Group
Richmond
SSP Canada is seeking an Assistant Restaurant Manager to lead a high-volume, full-service venue near YVR. You will work closely with the Restaurant General Manager and Kitchen Manager to deliver exceptional guest experiences.
The role requires 2+ years of restaurant management, robust floor leadership, and a passion for hospitality. You will coach hourly teams, ensure food safety, and manage scheduling and operations in a agile setting.
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📌 Lead Front Of House High Volume Restaurant & Bar Richmond
🏢 SSP Group
📍 Richmond