Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Bake shop
- Bakery

Responsibilities

Tasks

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Maintain inventory of supplies

Experience and specialization

Cuisine specialties

- Caribbean and Latin American cuisine

Type of operation

- Baking or cooking

Food specialties

- Breads and rolls
- Desserts and pastries

📌 baker (Scarborough)
🏢 Allan's Pastry Shop
📍 Scarborough