Job Description

The cook will perform preparation and service tasks in the cafeteria (Home cooking).

Role and responsibilities

• Prepare the mise en place for lunch and dinner.


• Serve food for both services.


• Receive and place orders.


• Make sure the kitchen is clean.


• Wash the dishes.


• All other related tasks are considered part of the role and may be assigned as needed.

Knowledge and Skill Requirements

• 2 years experience as a cook.


• Works well in a team.


• Knowledge of customer service.


• Wear non-slip shoes.


• Available Monday to Friday.

What we offer

• A 4.0 company (at the cutting edge of technology)


• Clean and secure work environment


• Health and Wellness Program
  
• Work/Life Balance


• Recognition activities


• Free gym


• Cafeteria


• A positive and friendly work environment


• Free parking

This job description has been written using masculine pronouns for simplicity, but the position is open to individuals of all genders.