The Borough is looking for a passionate, hard working and driven individual to join our kitchen team. You will following our Executive Chef’s specifications and guidelines and have the opportunity to showcase your creative nature. You will work closely with our sous chef and kitchen team.

Responsibilities

- Produce high quality plates both design and taste.
- Ensure that the kitchen operates in a timely manner that meets our quality standards.
- Communicate supplies for stock inventory appropriately.
- Comply with sanitation regulations and safety standards.
- Maintain a positive and qualified approach with coworkers and customers.
- Manage and work appetizers, desserts, dishwashing

Requirements

- Able to work under pressure on a busy kitchen line.
- Understanding of various cooking methods, ingredients, equipment and procedures.
- Accuracy and speed in handling emergency situations and providing solutions.
- Familiar with industry’s best practices.

Pay: From $17.00 per hour Expected hours: 10.0 – 20.0 per week

Experience

- cooking: 2 years (preferred)

Work Location: In person

📌 Line Cook/Dishwasher (Camrose)
🏢 The Borough]
📍 Camrose