Join the Vancouver Island Health Authority as a Casual Cook, preparing meals for diverse dietary needs. Your skills in food preparation and effective communication will make a significant impact. As a Casual Cook, you will report to the Senior Cook and focus on preparing and serving meals, including special diets, while ensuring a safe kitchen environment.

This role involves routine cleaning, supply management, and equipment monitoring. Flexibility in travel may be necessary based on service requirements. A valid Class V Driver's License is essential for transportation. Key Responsibilities:

- Prepare and serve meals, including special dietary requirements
- Perform routine kitchen cleaning and maintenance tasks
- Receive and store cooking supplies accurately




- Monitor kitchen equipment for optimal functionality
- Support staff and patient safety in daily operations

Requirements:

- Grade 12 education and Skilled Cook Training Certificate
- Six months of related experience or equivalent training
- Certification in First Aid and Food Safe 2
- Completion of Provincial Violence Prevention training
- Valid Class V Driver's License for transportation

Bring your culinary expertise and commitment to safety to the Vancouver Island Health Authority team.

📌 Casual Cook at Vancouver Island Health Authority (Parksville)
🏢 Vancouver Island Health Authority
📍 Parksville