This role is responsible for ensuring the exceptional preparation and delivery of the resident and guest dining experience using production checks and standardized recipes. Preparing meals for residents and guests ensuring dietary needs are met Operating and cleaning food production equipment and food preparation areas Complying with all food preparation standards and health and safety requirements in a clean, safe and sanitary manner Washes, cleans and stores dishes, cutlery, fixtures and equipment used for food preparation and service Experience working in a kitchen is considered an asset Ability to lift up to and including 50 pounds is considered an asset Must have a high standard of hygiene and cleanliness Current Safe Food Handler's Certification A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents Covid-19 vaccination is mandatory Explicit Criminal Background Check, VSS and TB Test where required #

📌 Cook - Food Service / Full time (High River)
🏢 Seasons Retirement Communities
📍 High River