Education: Expérience: EDUCATION Secondary (high) school graduation certificate WORK SETTING Restaurant Hotel, motel, resort TASKS Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Must have knowledge of the establishment's culinary genres Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules WORK CONDITIONS AND PHYSICAL CAPABILITIES Rapid-paced environment PERSONAL SUITABILITY Client focus Team player EMPLOYMENT TERMS OPTIONS Evening EXPERIENCE 2 years to less than 3 years EMPLOYMENT TERMS OPTIONS Morning Day Weekend Overtime required FINANCIAL BENEFITS Gratuities Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week #J-18808-Ljbffr

📌 Food Service Supervisor (Meadow Lake)
🏢 Kibbi
📍 Meadow Lake