Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years On Site Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Set staff work schedules Supervise staff Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Provide customer service Personal Suitability Accurate Client focus Dependability Effective interpersonal skills Flexibility Organized Reliability Team player
📌 Fast food restaurant manager (Alberta)
🏢 Kibbi
📍 Alberta
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