Overview

Bao House is looking for a motivated and dependable Restaurant Supervisor to join our growing team.

We specialize in Chinese dumplings, soup noodles, and casual dining. This is a great opportunity for someone who enjoys leading a team and wants to grow into restaurant management.

Responsibilities

· Supervise front-of-house staff and daily operations

· Assist with training, onboarding, and scheduling

· Maintain excellent customer service

· Coordinate with the kitchen for accurate and timely orders

· Maintain cleanliness, food safety, and service standards

· Assist with opening, closing, inventory, and operating costs

· Support management in improving restaurant operations

Qualifications

· Minimum 2 years of restaurant or food-service experience





· Supervisory or management experience preferred

· Strong leadership and communication skills

· Reliable, responsible, and able to take initiative

· Comfortable working in a quick-paced setting

· Available evenings, weekends, and holidays

· Mandarin and/or Cantonese is an asset

Why Join Bao House?

· Career advancement opportunities

· Hands-on management training

· Supportive team setting

· Opportunity to grow into Assistant Manager, Restaurant Manager, and future leadership roles

Pay: $50,000.00-$60,000.00 per year

Benefits:
Flexible schedule
Store discount

Work Location: In person

📌 Restaurant Supervisor – Bao House Toronto
🏢 Boa House
📍 Toronto