Overview

As an Italian restaurant with over 29 years of operation, we are looking to expand our team!

We are seeking a passionate chef to join our culinary team. The ideal candidate will have a solid background in food preparation and kitchen operations, with a keen understanding of food safety practices. The chef will be responsible for service preparation, contributing to the creation and development of new dishes, working efficiently in a fast-paced kitchen environment, and maintain exceptionally high standards of hygiene, cleanliness, and food safety.

Responsibilities
Prepare and cook a variety of pizzas, breads, and dishes according to house recipes.
Maintain a clean and organized workspace, strictly following food hygiene and safety standards.
Monitor ingredient freshness and quality,



adjusting recipes or techniques as needed.
Collaborate with kitchen staff to coordinate orders and maintain timely service.

Requirements
Significant experience as a Chef or in a similar role within a restaurant workplace.
Deep understanding of kitchen operations and food safety regulations.
Culinary training or certification in pizza making is a plus. '

If you’re passionate about Italian cuisine and think you'd be a great fit, we’d love to hear from you!

Job Type: Full time

Pay: $20.00-$25.00 per hour

Language:
English (preferred)

Work Location: In person

📌 Chef Toronto
🏢 bar Mercurio
📍 Toronto