NOCA Canadian Seafood Buyer Inc. (Suncoast Seafood) is looking for energetic, self-starter individuals to join our team as Lobster Processors at 87 Chemin du Quai, Grande-Digue, NB. These are seasonal positions paying $17.00 to $19.25 per hour, 30 to 65 hours per week, with overtime required.

Responsibilities:
Cut, clean, and trim lobster prior to marketing or further processing
Check lobster sections to determine optimal number and size of sections
Cut sections to specification and place in containers for weighing
Check products and packaging for defects and conformance to company standards
Disjoint and remove meat from lobsters and other crustaceans for canning or further processing
Record production information
Set up and operate machines to can, bag, box, or package seafood products
Clean and maintain the workspace

Please note: this job is physically demanding, involves standing for extended periods, and is performed in a noisy, cold, and wet setting.

To apply, click Apply to submit your application through the original job posting.

📌 Lobster Processor Grande Digue (Grande-Digue)
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📍 Grande-Digue