Job Summary
We are seeking a dedicated and efficient Dishwasher to join our agile team. The ideal candidate will be responsible for maintaining cleanliness and sanitation of all kitchenware, dishes, and utensils, ensuring a smooth and hygienic operation in a fast-paced food service workplace. This role is essential for supporting the overall dining experience and maintaining high standards of food safety and cleanliness.
Responsibilities
Wash and sanitize dishes, pots, pans, utensils, and kitchen equipment using appropriate cleaning methods
Maintain cleanliness of dishwashing stations and surrounding areas throughout shifts
Assist with food preparation tasks as needed, including organizing supplies and ingredients
Support kitchen staff in food handling and basic food service activities when required
Ensure proper disposal of waste and recycling materials in accordance with health regulations
Follow all safety and sanitation policies to uphold hygiene standards in the kitchen environment
Restock supplies such as clean dishes, utensils, and cookware to ensure smooth kitchen operations
Qualifications
Must be available weekends, evenings and holidays
Prior experience in a restaurant, hotel, or hospitality setting is preferred but not required
Knowledge of cleaning procedures and food handling safety standards
Ability to work efficiently in a fast-paced workplace while maintaining attention to detail
Strong teamwork skills and a positive attitude
Ability to stand for extended periods and lift moderate loads as needed
Reliable, punctual, and committed to maintaining high standards of cleanliness and hygiene