Become a key leader at Tim Hortons as an Assistant Manager! Drive exceptional service and support team success in our rapid-paced restaurant environment. As a Restaurant Manager Trainee, you will inspire your team, ensure high standards, and maintain operational excellence.

Your expertise in the quick service industry will help you train staff and foster a positive team culture. Collaborating with the owner, you'll contribute to daily operations and uphold Tim Hortons’ renowned quality. Key Responsibilities:

- Manage shift operations while equipping team members for success
- Adhere to Tim Hortons preparation and operational guidelines
- Recruit, coach, and train a diverse team effectively
- Promote open communication and team respect
- Oversee inventory management and ordering processes

Requirements:

- Full-time availability with flexible hours
- Prior food service management experience
- Servsafe or Safe Check Food Safety Certificate
- Passion for training and team leadership
- Commitment to maintaining high cleanliness and service standards

Lead and inspire your team at Tim Hortons, ensuring every guest has a great experience.

📌 Restaurant Assistant Manager Tim Hortons (Camrose)
🏢 Tim Hortons | Company #4020428
📍 Camrose