Reporting to: Food and Beverage Operations Manager

Successful applicant must be available 3 days a week including weekends.

Key Qualifications:

- Excellent communication
- Able to multitask and act under pressure
- Must possess computer skills
- Experience in servicing guest
- Ability to take initiative
- Detail oriented
- Must have open availability (weekdays and weekends)
- Requires Smart Serve certification
- Bilingualism is an asset

Duties:

- Greet guests in a friendly, professional manner
- Mix ingredients to prepare high quality coffees and other beverages.
- Answer guest’s questions on beverage, making suggestions when necessary
- Perform and maintain a clean and sanitary work area
- Follow protected food and beverage handling standards
- Manage cash register
- Serve food items
- Ensure the coffee bar is well stocked with supplies
- Follow Health and Safety procedures

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📌 Part Time B Cafe Partner (Barista) (Ottawa)
🏢 Brookstreet Hotel
📍 Ottawa