Join SSP Canada as a Production Cook at Billy Bishop Airport, focusing on high-volume food preparation. Utilize your knife skills to assemble sandwiches and support various kitchen tasks. In this dynamic and quick-paced role, you will be responsible for preparing food items according to established recipes. Your experience in high-volume kitchens will be essential for ensuring that all meals meet the company's quality standards. You'll maintain cleanliness at workstations and assist with managing inventory to contribute to smooth operations. Key Responsibilities:
Assemble sandwiches and food items per standardized recipes
Perform vegetable chopping and ingredient portioning
Ensure food quality and consistency in preparations




Adhere to food safety and sanitation guidelines
Maintain cleanliness and organization of workstations Requirements:
Experience in high-volume kitchens or food production settings
Strong knife skills with effective work habits
Familiarity with food safety protocols
Attention to detail and teamwork skills
Ability to lift up to 50 lbs and stand for long periods Leverage your culinary skills and passion for food production in this exciting kitchen workplace at SSP Canada. #J-18808-Ljbffr

📌 Production Cook At Ssp Canada Toronto
🏢 SSP Group
📍 Toronto