Durée de l'emploi: Permanent

Langue de travail: Anglais

Heures de travail: 35 to 40 hours per week

Education:

Expérience:

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Tasks

Recruit staff

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Cost products and services

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Participate in marketing plans and implementation

Address customers' complaints or concerns

Provide customer service

Plan, organize, direct, control and evaluate daily operations

Supervision

More than 20 people

Computer and technology knowledge

Electronic cash register

MS Access

MS Excel

MS Office

MS Windows

MS Word

Point of sale system

Spreadsheet

Work conditions and physical capabilities

Fast-paced environment





Work under pressure

Tight deadlines

Attention to detail

Combination of sitting, standing, walking

Standing for extended periods

Personal suitability

Accurate

Client focus

Dependability

Efficient interpersonal skills

Excellent oral communication

Excellent written communication

Flexibility

Organized

Reliability

Team player

Screening questions

Are you available for shift or on-call work?

Are you available to start on the date listed in the job posting?

Are you currently a student?

Do you have experience working in this field?

Employment terms options

Early morning

Evening

Flexible schedule

Experience

3 years to less than 5 years

Employment terms options

Morning

Night

Day

Weekend

Other benefits

Other benefits

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📌 Restaurant assistant manager (British Columbia)
🏢 McDonald's Restaurant
📍 British Columbia