Cook delicious meals at a remote lodge with ARAMARK in Sudbury, ON. This position includes food preparation, safety adherence, and teamwork every 2 weeks.

ARAMARK is seeking a 2nd Cook for its remote lodge near Timmins/Sudbury, Ontario. The role involves preparing diverse meals according to recipes while following strict food safety and handling protocols. You will work with various kitchen equipment, ensuring a clean and organized workstation.

Key Responsibilities:
Prepare meals following standardized recipes and production guidelines
Set up your workstation with ingredients and necessary equipment
Safely operate kitchen tools such as grills and mixers
Cook using methods like roasting, broiling, and steaming
Maintain cleanliness of work areas and equipment

Requirements:
Experience in cooking or related roles required
Knowledge of food preparation and safety regulations
Food safety certification must be acquired
Basic math and counting skills needed
Solid interpersonal communication skills required

Bring your culinary skills and passion for service to help create exceptional dining experiences.
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📌 2nd Cook Remote Lodge Sudbury Vancouver
🏢 Aramark
📍 Vancouver