Job Overview
We are seeking a dedicated and experienced Line Cook to join our vibrant culinary team. The ideal candidate will be passionate about food preparation and cooking, with a solid commitment to food safety and quality service. This role offers an exciting opportunity to work in a dynamic restaurant environment, delivering exceptional dining experiences to our guests.

Duties
Prepare and cook menu items according to standardized recipes and presentation standards
Assist in food preparation, including chopping, marinating, and assembling ingredients
Ensure all food handling and safety protocols are strictly followed
Maintain cleanliness and organization of the kitchen station before, during, and after service
Serve dishes promptly and professionally to ensure guest satisfaction
Collaborate with team members to ensure smooth kitchen operations during busy hours
Monitor inventory levels and communicate supply needs to management




Follow all health and safety regulations to uphold sanitation standards

Experience
Previous experience in a restaurant or food service setting is highly preferred
Familiarity with food preparation, cooking techniques, and meal assembly
Knowledge of food safety standards and proper food handling procedures
Experience working in a quick-paced kitchen setting is advantageous
Strong understanding of the food industry trends and customer service expectations

This position is perfect for individuals passionate about culinary arts who thrive in team-oriented environments. Candidates should demonstrate excellent food handling skills, attention to detail, and a commitment to delivering high-quality meals.

Job Type: Part-time

Pay: $19.45 per hour

Benefits:
Discounted or free food

Work Location: In person

📌 Line Cook Richmond
🏢 iHOP
📍 Richmond