Education: Expérience: Education No degree, certificate or diploma Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Work conditions and physical capabilities Fast-paced environment Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Shift Morning Night Day Weekend Health benefits Dental plan Health care plan Vision care benefits Financial perks Registered Retirement Savings Plan (RRSP) Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 48 hours per week

📌 food service supervisor (Fredericton)
🏢 Popeyes Louisiana Kitchen
📍 Fredericton