Take charge of restaurant operations at Mary Brown's Chicken with Shahzad Foods LTD. in Calgary, AB. Ensure excellent service and effective management of staff and resources.This full-time, permanent role is suitable for experienced restaurant managers with 2 to less than 3 years of experience. Applicants should have a high school graduation certificate and be fluent in English. Responsibilities include evaluating daily operations and optimizing food preparation according to budget constraints.Key Responsibilities:Monitor daily operational activitiesAdjust menu prices based on budget reviewsSupervise, train, and recruit staffConduct performance evaluations regularlyManage customer complaints effectivelyRequirements:Minimum high school graduation required2 to 3 years of relevant management experienceWillingness to relocate; costs coveredStrong ability to work under pressureDetail-oriented, flexible, and reliableDrive success in your career as you manage Mary Brown's Chicken's restaurant operations in Calgary.

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