We're People People. Are you? We're Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast ).With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be. But here's the thing—we're not just in the business of hotels, we're in the business of people. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).What This Role Is All AboutThe Steward sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers. The role's responsibility is to clean, sanitize, transport and store pots and pans, china, glassware, silverware and other equipment to be used in the Food and Beverage department. The Steward is also responsible maintaining the cleanliness of the kitchen, storage areas, dumpster area and back dock area according to established safety and sanitation guidelines. The ideal candidate has a passion for hospitality and providing exceptional service.What You'll Be DoingDUTIES AND RESPONSIBILITIESOperate dish machine, clean and sanitize pots and pans, china, glassware, flatware, kitchen equipment, and other utensils when needed.Clean and sanitize the kitchen and food preparation areas.Sweep and mop all kitchen floors and other assigned areas when needed.Collect and empty trash from designated areas into the hotel dumpster.Clean, organize and sanitize loading dock.Fill all washing stations with hand soap, sanitizer and paper towel.Maintain and refill coffee station in the Diner with all condimentsAdhere to established safety and sanitation guidelines.Adhere to uniform and grooming standards.Perform other duties or projects as requested by management.Work Setting:Stewarding DepartmentKitchenAll areas of facilityPhysical Demands:Must be able to exert up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.Frequent bending, kneeling and reaching.Ability to stand during entire shift.Must be able to tolerate extreme temperatures - i.E. freezers, loading dockMust be able to tolerate hot temperatures in excess of 110 degrees near dish machine,



when assigned for an entire shift.Must be able to tolerate the use of certain chemicals for cleaning and sanitizing.Expected Hours of Work:Must be flexible to work variable days of the week to include weekends and holidays.Must be flexible to work variable shifts (days, nights, overnights)Education and Experience:Stewarding experience in hotels is preferred.Qualifications And RequirementsOther:Relevant experience in restaurant or hotel food preparation preferred.High school diploma or general education degree (GED) preferred.Excellent organizational skills and attention to detail.Prioritization and time management skills.Able to work quickly without compromising quality.Ability to work with minimal supervision and maintain a high level of performance.Attentive, friendly, helpful, and courteous to all guests, managers, and fellow employees.Health and Safety:Follow safe work procedures as outlined in Departmental Policy and Procedures manuals,including the use of personal protective equipment.Know and comply with all Occupational Health & Safety regulations,as per the Occupational Health and Safety Act and Ministry ofLabour.Report all injuries or illnesses to a supervisor or manager immediately.Participate in Joint Health and Safety Committee by bringing health and safety concerns or issues to the attention of the committee.A review of this description has excluded the marginal functions of the position that areincidental to the performance of fundamental job duties. All duties and requirements are essential job functions.This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to perform any other job-related duties assigned by their supervisor.Anticipated Pay Range & Additional Job InformationPay Range: $21.76 to $24.18/hour pay rate outlined follows contract requirements.Union/Non-Union: This is a unionized role.Job vacancy: This is an active posting and is a not new position.Who We AreWe are an organization made up of people, thoughts and ideas – all working towards fulfilling our simple mission: To wow every guest, team member,



partner & community we operate in by delivering quality, value & amazing hospitality.We will achieve our mission by being passionate about exceeding expectations - by being persistent, resilient, and constantly seeking new and creative ways to succeed. Doing the Right Thing and Going Beyond are our principles that guide everything we do.Accessibility For Ontarians With Disabilities Act (AODA)The Yorkville Royal Sonesta Hotel is committed to providing employment accommodation in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. If you need accommodation, please let Human Resources know.Equality StatementAgeAncestry, colour, raceCitizenshipEthnic originPlace of originCreedDisabilityFamily statusMarital status (including single status)Gender identity, gender expressionReceipt of public assistance (in housing only)Record of offences (in employment only){"`"}Sex (including pregnancy and breastfeeding)Sexual orientationHow We Reward YouAt Sonesta, we know showing up for our guests starts with showing up for our people. That means supporting your health, your financial future, and everything in between.Here's a snapshot of what we offer:Salaried FTE BenefitsFood and Beverage DiscountRRSP MatchDrycleaningCompetitive Medical and dental benefitsCompetitive Extended health care coverageVarious employee perks and benefitsTuition reimbursementEmployee Assistance ProgramCompetitive Short- and Long-term disability programPaid vacationPaid sick daysEmployee discounted hotel rate- for all Brands within the companyUnionized FTE BenefitsFood and Beverage DiscountRRSP MatchTool and shoe reimbursementCompetitive Medical and dental benefitsCompetitive Extended health care coverageVarious employee perks and benefitsTuition reimbursementEmployee Assistance ProgramCompetitive Short term disabilityprogramPaid vacationPaid sick daysEmployee discounted hotel rate- for all Brands within the companyUnionized PTE BenefitsFood and Beverage DiscountEmployee discounted hotel rateTool and shoe reimbursementVarious employee perks and benefitsEmployee Assistance ProgramOur Commitment to YouSonesta is proud to be an equal opportunity employer. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristic protected by law.

📌 Steward (Toronto)
🏢 Sonesta International Hotels
📍 Toronto