Enhance your culinary skills as a Full time Cook under the direction of the Chef de Partie. Contribute to meal preparations while upholding food safety and quality standards in a lively kitchen environment.This position calls for individuals responsible for meticulously preparing menu items based on strict specifications. You'll work collaboratively with kitchen staff to ensure outstanding food presentation, setup buffets, and adhere to food safety regulations. Your ability to multi-task in a bustling environment will be essential to create memorable dining experiences.Key Responsibilities:Prepare all menu items according to specificationsEnsure high-quality food service for guestsSetup and tear down buffet areasAssist in preparing special event catering itemsMaintain a clean and sanitized workspaceRequirements:High School Diploma or 1 year related experienceSafe Food Handling certification requiredStrong knife handling skillsAbility to excel in fast-paced settingsBilingual (English/French) is an assetBring your food prep expertise and teamwork to create exceptional experiences for guests.

📌 Full-Time Cook At Buffet And Restaurant (Toronto)
🏢 Great Canadian Entertainment
📍 Toronto