Job Purpose

Participate in the daily management and operations of the restaurant, actively working towards established objectives, while using an active, hands-on approach.

Key Responsibilities

Participate in the assembly of a passionate team

Deploy consistent employee practices that focus on performance, development and engagement.
Recruit, onboard and train new team members
Support team members with their performance and development
Drive enthusiasm and support engagement efforts

Help foster a community of raving fans

Deploy consistent customer practices that focus on food, service and atmosphere.
Get involved in shared responsibilities
Prep and monitor activities in the production of a superior product
Follow organized and efficient systems daily
Take charge of product quality and guest experience

Assist in driving a growing business

Deploy consistent business practices that focus on sales, cost control and profitability.
Control inventory accuracy
Control cost of labour
Oversee facility maintenance




Ensure product availability and business profitability

Join a Team That Invests in You

Join a team that invests in your success, well-being, and career development.
Access to virtual healthcare through TELUS Health
Receive tuition reimbursement for eligible programs
Enjoy free employee meals during your shifts
Earn gratuities and customer service bonuses
Advantage from flexible scheduling
Be recognized through our Employee of the Month program
Access training, development, and advancement opportunities
Work with a supportive team in a fun, rapid-paced workplace

Competitive Compensation & Earning Potential

$42,174.00 - $55,775.00 annually + applicable bonuses, employee benefits and gratuities
We use AI-assisted recruiting tools provided by Indeed for interview scheduling and preliminary screening questions; all hiring decisions are made by our human recruitment team.

📌 Assistant General Manager Stittsville
🏢 CareerBeacon
📍 Stittsville