Kibbi in Halifax, Nova Scotia, is seeking a restaurant qualified with 3–5 years of experience to oversee daily front-of-house operations. You will train staff, ensure quality service, handle customer concerns, take orders, and present bills. This role requires robust English communication and a client-focused approach.
Work is 40 hours per week in a rapid-paced restaurant, with day, evening, and weekend shifts. Permanent employment and English language requirement are specified.
J-18808-Ljbffr
📌 Restaurant Front Of House Supervisor Nova Scotia (Canada)
🏢 Kibbi
📍 Canada