Serve as a Culinary Specialist with The Salvation Army, focusing on the preparation of nourishing meals that serve the community's needs. This role emphasizes adherence to food safety standards and teamwork in a positive kitchen environment.As a Culinary Specialist, you will create meals using standardized recipes and follow strict food handling procedures. Your ability to manage kitchen space and maintain high hygiene standards is vital to delivering quality food services. Collaboration and creativity are key aspects of this role as you contribute to the well-being of those in the community.Key Responsibilities:Execute meal preparation according to standardized recipesEmploy safe food handling techniques constantlyUse multiple cooking styles for diverse menu offeringsEnsure kitchen organization and sanitation protocols are metCoordinate with team members in meal productionRequirements:High school completion and culinary training courses1-3 years of relevant cooking experienceCertified in Food Secure 1Clear Criminal Record Check needed for employmentProof of negative TB test requiredMake a meaningful difference with your culinary talents at The Salvation Army while nourishing the community.

📌 Culinary Specialist At The Salvation Army (Victoria)
🏢 The Salvation Army in Canada
📍 Victoria