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Nous servons des clients canadiens depuis plus de 75 ans. Les entreprises qui ont demarre de maniere independante et qui forment aujourd’hui le groupe Dexterra ont un bilan exceptionnel en matiere de soutien aux infrastructures et d’actifs construits qui jouent un role essentiel dans notre societe et d’aider nos clients a atteindre des performances et une productivite plus elevees. Animes par des personnes passionnees, nous reunissons les bonnes equipes dotees des bonnes competences, offrant a la fois experience et expertise regionale afin que les entreprises puissent fonctionner au quotidien, en toute confiance et avec succes.

We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.

Job Description

Location: Nunavut

Language: English

Rotation: 21 days on / 21 days off (Fly-in / Fly-out)

Schedule: 10–12 hours per day or night

Departure Airports: Mirabel and Val‑d’Or

Reporting to the Project Supervisor and Operations Manager, the Production Chef is responsible for ensuring the smooth operation of the kitchen. The Production Chef plans, organizes, and directs kitchen operations while ensuring compliance with Dexterra's food standards, quality requirements, and operational procedures.

Responsibilities

• Plan rotating menu production
• Supervise productivity and ensure compliance with Dexterra standards and procedures, including health, safety,
  
  
  
  and quality requirements
• Provide training and support to employees with a focus on continuous improvement
• Plan and manage food requirements in accordance with purchasing and procurement processes
• Participate in cost and budget management in collaboration with management to achieve financial objectives and maintain client satisfaction
• Manage human resources and address potential workplace conflicts
• Ensure food is prepared in accordance with MAPAQ regulations and Dexterra hygiene and food safety standards
• Ensure cleaning products are used safely and efficiently
• Maintain qualified relationships with employees and clients
• Understand and apply dietary restrictions, including allergies and vegetarian requirements, when developing menus and preparing meals
• Perform monthly inventory counts

Qualifications and Requirements

• Diplome en hotellerie, restauration, ou combinaison equivalente de formation technique et/ou d’experience connexe
• Experience en cuisine de grand volume
• Formation de Gestionnaire en hygiene et salubrite du MAPAQ est fortement recommandee
• Un minimum de 10 ans d’experience en gestion d’equipes de cuisines
• Experience en gestion des couts alimentaires et salariaux
• Excellente connaissance pratique et theorique dans les differents postes de cuisine : Patisserie, Dejeuners, Buffet chaud et froid, Service avec un grand nombre de clients
• Maitrise de l’informatique – Suite Microsoft Office : Word,
  
  
  
  Excel, PowerPoint, Outlook, Scheduling Software
• Anglais
• Experience prealable dans le travail en milieu isole dans le domaine des ressources naturelles et/ou de la construction est considere comme un atout

Skills

• Strong leadership, positive attitude, and good listening skills
• Perform well under pressure
• Easy to work in a team, collaborate, communicate, share knowledge and train, if necessary
• Detail-oriented, results-focused, highly organized and works effectively with changing priorities and other rapid and sudden changes
• Capable of solving problems effectively or proposing realistic solutions
• Effective conflict management
• Enthusiasm for challenges and new initiatives

Additional Information

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

Le Groupe Dexterra est un employeur garantissant l’égalité des chances et engagé en faveur de la diversité et de l’inclusion. Nous sommes heureux de considérer tous les candidats qualifiés pour un emploi sans égard à la race, la couleur, le religion, le sexe, l’orientation sexuelle, l’identité de genre, l’origine nationale, l’âge, le handicap, le statut d’ancien combattant protégé, le statut d’Autochtone ou tout autre facteur légalement protégé. Des aménagements liés au handicap pendant le processus de candidature sont disponibles sur demande.