If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Outstanding People who inspire meaningful connections while Leading the Way to Better LivingTM. We are searching for an Executive Chef to join our Parkland Cape Breton team based in Sydney, Nova Scotia.Meaningful BenefitsYou will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you've made a measured difference in the lives of our residents.Additional Benefits IncludeComprehensive health, vision, and dental benefits plan, including an Employee and Family Assistance ProgramLife, travel, and other insurancesAccess to virtual healthcare 24/7 for FREE through the group health benefit planRRSP program (5% employer matching)Vacation accrual (begins immediately) and travel insuranceFree onsite parkingAccess to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel,



and tickets to some of your favorite sports and entertainment eventsAccess to continuing education and training through Shannex's Centre of ExcellenceOpportunities to be part of sector innovation and continuous improvement initiativesRecognition and Rewards for service excellence and safetyAbout The OpportunitySelects, shapes, and develops the culinary teamProviding leadership and overseeing provision of food servicesProviding catering services for internal and external eventsProviding input into division menu developmentLiaising with the Health Services Team to ensure client receive the appropriate therapeutic menu modification as indicated by their medical conditionAbout YouJourneyman Cook papers from an accredited institutionCurrent and recognized Advanced Food Safety certificateMinimum 5-7 years' experience as a chefMinimum of two years in a leadership role in food servicesExperience in volume food preparation in the hospitality or long-term care sectorSuccessful candidates will be required to obtain a clear Criminal Record Check, and where applicable, a Vulnerable Sector Check, prior to appointment.Previous management experience is an asset, as well as any other Alzheimer's or Dementia training courses are considered an asset

📌 Executive Chef (Sydney)
🏢 Shannex
📍 Sydney