By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees.

In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee.

Accommodations available upon request.

Why You Should Be Part of Our Team Opportunity, flexibility, and new challenges every day! When you work at Tim Hortons, you’ll feel right at home.

It’s a fun, flexible setting where guests are your neighbours, co-workers are your friends, and simple acts create lasting impressions.

We’d love for you to join the team because it’s the people who make Tims, Tims.

And we’re looking for people like you! As a Tim Hortons Baker, you'll ensure the quality and consistency of baked goods, maintain a clean and organized work area, and follow food safety standards.

You'll bake a variety of breads, pastries, cakes, and cookies, meeting daily requirements.

Your role includes tracking waste, managing supplies,



and ensuring proper food presentation and portion control.

You'll also maintain sanitation, handle food safely, and work efficiently during peak times, ensuring all food meets Tim Hortons' quality standards.

Key Responsibilities Bake a variety of products such as bread, pies, cakes, cookies, and other pastries according to production and catering sheets, ensuring daily requirements are met.

Follow approved recipes, production standards, and use the appropriate equipment to ensure proper food preparation, quality, and presentation.

Complete production records, track waste, and manage unused portions.

Notify the supervisor when supplies are low or there are product shortages.

Maintain food quality, portion control, and appropriate serving temperatures.

Keep the work area clean and organized, including all equipment, supplies, and utensils, and ensure cleanliness of display equipment.

📌 Baker (Milford)
🏢 Tim Hortons
📍 Milford